Logo : Château de Saint-Pey, Saint-Emilion Grand Cru

MAY 2017

The 3 "Saint-Emilion Opened Doors" Days will allow us to welcome the public, to visit the estate and to discover our different beverages.
We will be happy to welcome you on April 29th and 30th and May 1st from 10:00 to 12:00 and from 2:00 to 7:00, closing on Monday May 1st at 6:00.

APRIL 2017 - Primeurs 2016

Our "Château de Saint Pey" was presented at the "Les Clés de Châteaux", a tasting at the Château La Dominique from April 1st to 6th.
Our new vintage was very well tasted and the score (91/92) attributed by James Suckling makes us proud and happy to be able to share this beverage with the public. At the height of other GCs or GCCs, our work and our collaboration with the Rolland laboratory gives us complete satisfaction.

MAY 2016

The "S" of Saint-Pey has its first bottling. Grown in Bordeaux AOC with a shorter breeding to offer a wine ready to drink and allowing to wait a few more years for the first wine (Saint Emilion Grand Cru).
Its nose reveals fresh hints of strawberries followed by slightly woody notes. A fresh and intense attack on the palate, followed by a middle of the mouth revealing a softness of tannins and finishing on a smooth end and a long length.


MAY 2015

We will be very pleased to welcome you at Château de Saint Pey after the many work recently in our cellar, for a visit and a tasting of our recent vintages.
Thank you to contact Sandrine phoning 05 57 47 15 25 to make an appointment

APRIL 2015 - Primeurs 2014

We present Château de Saint-Pey at the 2014 tasting "Les Clès des Châteaux” at Château la Dominique.
Our vintage was well tasted and we've already got some great notes on this vintage (to start by James Suckling 89-90) and we look forward to the next notes will reward the work of our team.

MARCH 2015

After getting high marks during the tasting Futures 2012:
Jean Marc Quarin independent critic recognized by the international press has graced us with a very honorable Note 15/20
James Suckling 89-90 / 100
Dupont Point 14.5 / 20 "Black fruits, fresh, fleshy, firm, balanced breeding, much fruit, tense, tannins rights, marked final, persistent"

Château de Saint Pey 2012 we bottled in September just to get his first award at the “Concours Général de Paris” with Silver Medal

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